Our Atlantic Salmon Pearls are cured in Olsson’s 72 hour smoked salt, then triple-cold-smoked using local Mountain Ash, yielding a sublime, smoky flavour. This pearls adds a wow factor to seafood and egg dishes.
Roe is delivered during a gentle defrosting process, which preserves all of its beneficial properties and flavor.
Weight: 100g
Expiration date: 90 days
